If you look closely at the ingredients, this sauce contains several popular condiments. With ingredients that include BBQ sauce, mustard, and mayonnaise with lemon juice/vinegar, sugar, oil, garlic, and “natural flavors”. The combination is super creamy, sweet, tangy, a little smoky, and utterly delicious. Combine all the ingredients in a bowl and whisk until thoroughly combined. For even better flavor, leave it to rest in the fridge for the flavors to meld/marinate for at least an hour.

Mayonnaise: Use store-bought or homemade mayo. Greek yogurt or sour cream can help to make it healthier, but it won’t taste like the original. If your mustard isn’t perfectly smooth, but you’d prefer a smooth copy cat recipe, then strain it through a fine-mesh sieve for a perfectly silky smooth texture. Honey– make sure you use one that is real honey, you want the natural flavor of the honey for this recipe Dijon mustard– this will give your sauce some zip to it, the distilled vinegar in this helps the flavor come through. Lemon juice– if you don’t have fresh, you could use 1/2 of the recommended amount if you want to substitute lemon juice concentrate

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Lemon: Use fresh lemon juice for the best flavor. For depth, use half lemon and half apple cider vinegar.